Sinyiml Company Welcomes Vietnamese Feed Industry Friends for Visit and Inspection

On June 12, 2018, Sinyiml Company warmly welcomed a special group of guests from the Vietnamese feed industry. Responding to an earnest invitation, they visited Sinyiml’s central production base in Anzhou, Mianyang. This visit was highly valued by the company's leadership. Mr. Li Junhu, the General Manager, together with Mr. Tang Chengmin, the Manager of the Foreign Trade Department, enthusiastically received these esteemed guests from Vietnam. In a congenial and friendly atmosphere, the visit facilitated in-depth technical exchanges and discussions.

During the meeting, Mr. Li Junhu first gave a detailed introduction to the development history and industry overview of Sinyiml Company. He elaborated on the company’s achievements since its establishment and its future development directions. Notably, the company’s flagship product, the "Organic Chromium Preparation," which is acclaimed for its superior quality and effectiveness, has gained broad market recognition.

Moreover, Mr. Li shared significant investments and achievements in the R&D sector in recent years. Products such as "Amino Acid Organic Trace Element Chelates" and the national-level new feed additive "L-selenomethionine" not only possess unique characteristics but also demonstrate strong competitive advantages in the market.

Following the discussions, Mr. Li accompanied the Vietnamese guests on a tour of the company’s office building, quality control center, and production workshops. The modern facilities and strict quality control processes made a profound impression on the guests.

After the meetings, Mr. Tang Chengmin took the Vietnamese guests for a tour of the famous Jiuzhaigou Natural Scenic Area. There, they not only enjoyed the beautiful natural scenery of Sichuan but also deeply experienced the local customs and cultural charm.

This visit not only fostered a deeper understanding between Sinyiml Company and the Vietnamese feed industry but also strengthened their friendship. We believe this marks a new beginning for collaboration, with prospects for more extensive exchanges and cooperation in various fields in the future.